Charcuterie boards

Crafted from your choice of luxurious hardwoods like walnut, acacia, or olive wood, with optional epoxy river inlays for that wow-factor pop, it blends rustic texture with polished precision. The food-safe surface resists stains and odors, while – think family crests, witty quotes, recipe etchings, or coordinate maps – add heirloom sentiment without compromising functionality.

Key Features:
• Personalization Galore: Engrave names, dates, logos, or intricate designs on the back or edges; select wood stains, epoxy colors (e.g., ocean teal or rose gold flecks), and layouts from classic rectangle to organic shapes.
• Non-Slip Pads: Soft-grip silicone feet secure it on any table, ensuring steady serving from aperitivo to after-dinner.
• Ergonomic Finger Indents: Subtly routed wells along the perimeter for effortless two-handed carrying – ideal for passing apps or toasting rounds.
• Serving Zones: Built-in dividers or grooves for organized on ordered
• Edging Choices: Go for live-edge wildness, sleek squared-off minimalism, or gently beveled comfort – all finished with beeswax and mineral oil for a silky, antimicrobial sheen.

Hand-personalized in our workshop using sustainable, FDA-certified materials, this one-of-a-kind board is reversible, wipe-clean easy (hand wash; re-oil quarterly to maintain its glow).